So I made ciorba radauteana, which…

foodstr Aug 03, 2024

So I made ciorba radauteana, which is a chicken-based Romanian soup that has lots of sour cream + garlic & a bit of vinegar.

Whenever I make any kind of ciorba, I spend a few hours, which is why I make sure to make a completely full pot 😄

This will last us a few good days.

There's nothing better than a warm bowl of ciorba 🤤

P.S. I don't use a recipe to make it. I'm just aware of what goes in any ciorba and just make the adjustments for this one, because you have to be careful not to have the sour cream split


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